Description
50% Chocolate, the most traditional of Simón Coll’s products. It is made by the traditional roasting of cocoa beans. Special formula Bitter with double roasted cocoa. Gluten free, suitable for coeliacs. The 200g bar is ideal for family consumption.
Ingredients
Sugar, Cocoa paste, Cocoa butter, Emulsifier (SOYA Lecithin), Aroma (Vanilla). Cocoa: 50% minimum.
May contain traces of MILK and NUTS
NUTRITIONAL INFORMATION (100g).
Energy value: 2244Kj/538kcal; Fats: 32g, of which: saturated: 22g; Carbohydrates: 53g, of which: Sugars: 51g; Proteins: 6.6g; Salt: 0.4g
